Banana Bread

Ingredients

• 1 cup granulated sugar (½ or ¼ acceptable)
• 8 tbsp / 1 stick butter, room temp
• 2 large eggs
• 3 ripe bananas (more is better!)
• 1 tbsp milk
• 1 tsp cinnamon
• 2 cups flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tsp salt
• 1 tsp vanilla

Steps

• preheat oven to 325F.
• Cream sugar and butter in a mixing bowl until light and fluffy.
• Add eggs one at a time, beating well after each egg.
• Mash bananas with a fork in a small bowl. Add milk and cinnamon.
• Mix flour, baking powder, baking soda, and salt in another bowl.
• Add banana mixture to creamed butter mix. Stir until combined.
• Add dry ingredients, mix until flour just disappears.
• Pour batter into pan and bake 45 minutes to 1h 10m. Depends on how big your pan is.
• Test with a toothpick periodically.